recent partners & projects
Food Systems Leadership Network Mentor and Program Advisor
Community-based and emerging leaders often lack the resources and support to grow and expand in service to their communities. With a focus on systems leadership development, sharing and adapting cutting-edge program strategies, and building operational and management capacity, the Food Systems Leadership Network (FSLN) supports, celebrates, connects and invests in the individuals and organizations tirelessly working to transform their communities through food.
Miles is a national mentor for the FSLN Community Food System Mentorship Program. He has provided executive mentorship to community food systems' leaders throughout the United States. Working with immigrant, urban, and rural communities, Kitchen Table Consulting has focused on leadership development, organizational capacity building, implementing racial equity and social justice in program design and execution, and creating community power and sustainability.
As an Advisor for the FSLN Gamechangers Laboratory, Miles provides mentorship and coaching to a nationally selected team to catalyze breakthrough ideas, new approaches, and innovations for building community food security through community-based food systems.
Additionally, Kitchen Table Consulting developed program and outreach strategies for the National Good Food Network’s annual conference in New Orleans in 2021 and the FSLN Strategic Gathering in Oregon in 2022.
Local Food, Local Places
Numerous communities throughout the United States seek facilitated assistance to build their local food systems and revitalize their downtown and local economies. Kitchen Table Consulting delivered technical assistance for the EPA Local Food, Local Places program to communities in Farmington, NM, Phoenix, AZ, Redding, CA, Sacramento, CA, Fort Collins, CO, and Culebra, PR. By working with local steering committees, KTC helped bring together a diverse community of stakeholders for two days of facilitated community workshops — resulting in detailed Action Plans and follow up guidance for implementation.
In 2021-2022 Local Foods, Local Places supported 13 locally led, community-driven efforts to protect air and water quality, preserve open space and farmland, boost economic opportunities for local farmers and businesses, improve access to healthy local food, and promote childhood wellness.
Coalition to End Homelessness
Homelessness is an endemic issue throughout the United States. Often community agencies find themselves working in silos with limited resources and lacking coordination. Kitchen Table Consulting was brought on board by the Health and Human Services Agency’s Housing Options for Mendocino (HOMe) Team, in partnership with the Mendocino County Homeless Services Continuum of Care (MCHSCoC) to formulate an Action Plan for a comprehensive, collaborative, systematic approach to end homelessness in Mendocino County. KTC designed an extensive facilitated process with local community members, service providers, law enforcement agencies and government leaders from the Cities of Ukiah, Willits, and Fort Bragg to create a strategic plan, steps for immediate action, and continued collaboration through working group development and guidance.
Cannabis Economic Development
The legalization of recreational cannabis in California created the need for local governments and businesses to co-create plans to support equitable development of their local economies, farmers, manufacturers, and distributors.
Kitchen Table Consulting lead a facilitated process and ongoing design of multi-stakeholder collaborations to develop a 5 year strategic vision and plan for the County of Mendocino, local industry leaders, small farmers, and local businesses.
Neighborhood Resiliency Initiative
Healthy communities are active, participatory communities. Miles developed the Neighborhood Resilience Plan for the City of Ukiah, CA to empower neighbors in the creation of beautiful, safe, and healthy neighborhoods. Kitchen Table Consulting is the lead organizer in the engagement of multi-lingual and diverse neighborhoods to assess their needs, develop action plans, and implement strategies for neighborhood leadership and advocacy. An essential element of the process is facilitating collaboration between neighbors, City agencies, North Coast Opportunities – Community Action Agency, and relevant community stakeholders. Through door-to-door canvassing, neighborhood meetings, leadership trainings, and leadership coaching, Kitchen Table Consulting has helped form and develop the capacity of low-income, underrepresented, and historically marginalized neighborhoods to organize and advocate.
Community Health Improvement Plans
Agencies throughout the country are developing these plans to improve local health determinants and to be compliant with state and federal regulations. Miles and Healthy Mendocino partnered with Mendocino County’s Community Action Agency, Community Health Clinics, Health and Human Services Agency, and Ukiah Valley Medical Center to create a unique collaborative that developed and completed a cooperative Community Health Needs Assessment. With the Assessment’s results, Miles facilitated a community summit and multi-stakeholder action planning as the foundation for Mendocino County’s Community Health Improvement Plan. Later, Jen designed and facilitated several mission and visioning workshops with the multi-stakeholder collaborative to achieve a unified forward path.
Food Purchasing Policy and Legislative Analysis
The Animal Agriculture Reform Collaborative brings together sustainable farmer, environmental, public health, social and economic justice, and animal welfare organizations to bring about systemic change required to establish a sustainable and just animal agriculture system. KTC wrote two white papers for the group: One explored food purchasing policy at major restaurants, grocers, schools and hospital systems and analyzed barriers and opportunities; and the other, analyzed animal agriculture and antibiotics legislation across the United States over a 10-year period.